Lemon Garlic Chicken
No food prep is complete without an ample supply of chicken on hand. When you’re tempted to go for a sugary, processed protein bar or another lower-quality source of protein, you’ll be glad you have a large container full of chicken on hand to add to salads, sweet potato dishes, spaghetti squash, or just about whatever you want!
- Six (6) pounds chicken breast
- 1c lemon juice
- Vegetable broth
- Garlic powder
- Salt & pepper
- Place the chicken into a slow cooker, add in 1c of lemon juice and fill with vegetable broth.
- Add garlic powder, salt, and pepper to taste.
- Cook for eight hours.
Per 5oz portion of chicken: 186 Cal / 42g protein / 0g carbs / 5g fat
Makes about 16 servings.